Bacon Is the Secret to Gabrielle Union's Eternal Youth
If you've ever wondered how Being Mary Jane star (and haircare entrepreneur) Gabrielle Union stays so eternally flawless, the answer is bacon. Sort of. In a recent interview with Phoebe Robinson and Jessica Williams of 2 Dope Queens, Union shared some beauty life advice we can really get behind.
"I drink a gallon of water," Union explains, because famous people are obsessed with hydration. "I say f*cking no a lot," she continues, but not to food. "I never say no to bacon ever. Random fun fact–not just because we are in New York–but Charles Oakley taught me how to bake bacon."
Noted.
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