These 11 Gluten-Free St. Patrick’s Day Desserts Will Have You Feeling Lucky
Sharon Lachendro
·4 min read
Mint Chocolate Chip Brownie Cupcakes
You know what I love about St. Patrick's Day? Dessert! And I'm not talking overly decadent Guinness-based brownies or tons of Irish cream treats either. I mean all of these amazing gluten-free St. Patrick's Day desserts! The power of a great dessert on a holiday can lift anyone up. Green everything, mint, chocolate and so many other options to satisfy that sweet tooth—whether or not you can eat gluten.
Once you've made your traditional corned beef and cabbage (with a side of soda bread, of course!), finish the meal with one of these 11 easy gluten-free St. Patrick's day dessert recipes. Personally, I think my favorite is the gluten-free mint chocolate chip ice cream. Any excuse to eat ice cream is a good one. (Like we need an excuse!) There's also an adorable pot of gold made from mangos and chia seed pudding, Baileys Cream chocolate pudding, gluten-free coconut rainbow cookies, mint chocolate chip cupcakes, a very green celebration cake and so much more! Consider yourself very lucky.
Let's hop on down to feast on the 11 best traditional and Irish-themed gluten-free dessert recipes you'll want to make on St. Patty's Day and beyond.