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Southern Living

22 Delicious Basil Recipes For Herb Lovers

Patricia Shannon
6 min read

Jump into summer early with these fresh flavors.

<p>Victor Protasio; Food Stylist: Melissa Gray; Prop Stylist: Christine Keely</p>

Victor Protasio; Food Stylist: Melissa Gray; Prop Stylist: Christine Keely

Wondering what to do with that basil plant? Looking for a starter herb to hone your fresh-from-the-garden cooking skills ? Whatever your objective, these basil recipes are a surefire way to bring delicious, herby flavors to the table. We collected a lineup of our favorite recipes using fresh basil so you'll never run out of inspiration for how to use fresh basil. From breakfast to dessert and even cocktails and mocktails, these recipes are bound to be beautiful showstoppers. And we're not just talking about garnishes here. Each of these recipes calls for a heaping dose of basil, ensuring the bright and flavorful herb is the star. So next time you're at the grocery store and are tempted to add a little basil plant to your buggy, just go ahead and do it. We've got you covered on all the ways to put the herb to use.

Chicken with 40 Leaves of Basil

Greg DuPree; Food Styling: Emily Nabors Hall; Prop Styling: Christine Keely
Greg DuPree; Food Styling: Emily Nabors Hall; Prop Styling: Christine Keely

It's basil all around for this roasted chicken. Not only did we create an herby marinade with a full two cups worth of fresh basil, but we also managed to tuck a few leaves under the bird's skin for good measure before baking.

Basil-Lemon Bars

Greg DuPree; Food Styling: Emily Nabors Hall; Prop Styling: Christine Keely
Greg DuPree; Food Styling: Emily Nabors Hall; Prop Styling: Christine Keely

There's something so decadent about a dessert that calls on fresh-from-the-garden flavor—and these Basil-Lemon Bars prove it. You'll be tempted to dig in as soon as they're pulled from the oven, so be sure to warn all your lurking family members that they'll need to show restraint for about an hour while the bars cool completely. Top them with a dusting of powdered sugar, lemon slices, and basil leaves, of course.

Strawberry-Basil Sweet Tea

Johnny Autry; Food and Prop Styling: Charlotte L. Autry
Johnny Autry; Food and Prop Styling: Charlotte L. Autry

If you thought you had your sweet tea recipe down, allow us to shake things up for you. We mixed in a pound of fresh berries, lime juice, and a half cup of fresh basil leaves to deliver a summertime sipper no one will soon forget.

Fried Chicken Salad with Basil-Buttermilk Dressing

Victor Protasio; Food Styling: Rishon Hanners; Prop Styling: Audrey Davis
Victor Protasio; Food Styling: Rishon Hanners; Prop Styling: Audrey Davis

This salad will take you just 10 minutes to pull together, but with a homemade dressing that calls on plenty of fresh basil, your family might think you've been at it for hours. The store-bought chicken tenders will be our little secret.

Strawberry-And-Basil Pavlova

<p>Victor Protasio; Food Stylist: Melissa Gray; Prop Stylist: Christine Keely</p>

Victor Protasio; Food Stylist: Melissa Gray; Prop Stylist: Christine Keely

We're keeping it simple with this sheet pan sweet. Pavlova might sound intimidating, but this meringue-based dessert is much easier to make than it looks. As an essentially blank canvas, you can use any combination of flavors and toppings, but we're partial to this one with strawberries, raspberries, and basil.

Lemon-Basil Chicken Breast Foil Packets

Johnny Autry; Prop and Food Styling: Charlotte L. Autry
Johnny Autry; Prop and Food Styling: Charlotte L. Autry

You'll create a delicious pan sauce right in the foil packet as these single-serving portions cook, thanks to cherry tomatoes, basil, butter, and lemon.

Cucumber-Basil Granita

Alison Miksch; Styling: Caroline M. Cunningham
Alison Miksch; Styling: Caroline M. Cunningham

Cool down in the summer with this refreshing spiked treat. Just blend and freeze for an easy cocktail made with cucumber, basil, and lime. Use your favorite herbal gin, or leave it out for a kid-friendly treat.

Basil Fried Rice

Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox
Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox

Chiffonade the basil to create ribbons of flavor that'll weave their way through this aromatic fried rice recipe.

Cherry Tomato Cobbler with Basil Ice Cream

Southern Living
Southern Living

We don't know if we should call this dessert or the second course. We combined summer-favorite Bing cherries with ruby red cherry tomatoes and fresh lemon for an out-of-this-world cobbler that truly needs no additional fanfare—of course, we brought it anyway. We serve it with a custardy basil ice cream that will change everything you thought you knew about the frozen treat.

Orange-Basil Yogurt Dip

Iain Bagwell
Iain Bagwell

With only four ingredients—orange, Greek yogurt, garlic, and basil, this flavorful dip is savory and sweet with a hint of tang. It pairs with anything from grilled veggies or chicken to crudités.

Easy Shrimp Scampi with Basil

Antonis Achilleos; Prop Styling: Lydia Pursell; Food Styling: Chelsea Zimmer
Antonis Achilleos; Prop Styling: Lydia Pursell; Food Styling: Chelsea Zimmer

Fresh and light shrimp scampi gets a basil upgrade that takes an already delicious dinner to the next level. Substitute chicken stock in place of the wine if you prefer.

Basil Bourbon Orange Smash

Becky Luigart Stayner
Becky Luigart Stayner

A basil simple syrup is the star in this sipper. Top each glass with a slice of orange and a sprig of basil for a wow-worthy presentation that gives a hint of the flavor to come.

Slow Cooker Tomato-Basil Meatloaf

Photo: Victor Protasio
Photo: Victor Protasio

Sun-dried tomatoes, basil, onion, garlic, sausage, and more create one delicious meatloaf. But the real reason we can't stop talking about this one? It's prepped in the slow cooker. Now that's a meal we can't wait to get home to.

Lemon-Basil Spritzer

Victor Protasio; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall
Victor Protasio; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall

Cheers to this summer-ready cocktail that takes basil and lemon and livens up an already delicious bottle of bubbly. Make it a mocktail by swapping in lemon-flavored seltzer water for the Champagne or dry sparkling wine.

Seared Scallops with Fresh Tomato-Basil Sauce and Orzo

Linda Pugliese; Prop Styling: Kay E. Clarke; Food Styling: Anna Hampton
Linda Pugliese; Prop Styling: Kay E. Clarke; Food Styling: Anna Hampton

Orzo dressed in a fresh basil and tomato sauce makes for a fine bed to nestle perfectly browned scallops. Plate each serving with a sprinkling of chopped basil to really take that herbaceous flavor home.

Summer Sauce

Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Cat Steele
Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Cat Steele

You can use this no-cook sauce to brighten up any summer meal. Use it as a dressing on salads, brush on grilled kabobs, or spread it on a sandwich. The options are endless and the flavor is delicious.

Basil Tomato Soup

While there are countless ways to doctor up a simple tomato soup, basil is our favorite. When serving, garnish your bowl with a few extra basil leaves for added flavor.

Pasta with Heirloom Tomatoes, Goat Cheese, and Basil

Hector Sanchez; Styling: Caroline M. Cunningham
Hector Sanchez; Styling: Caroline M. Cunningham

Tomatoes, arugula, goat cheese, basil, parsley, and country ham make this summer pasta a crowd-pleaser. It can be served warm or cold, but if serving later, be sure to reserve some of the vinaigrette to top the dish for extra flavor.

Pineapple-Basil Tea

<p>IAIN BAGWELL</p>

IAIN BAGWELL

Classic sweet tea gets a tropical refresh with pineapple and fresh basil. You're guaranteed to want a second glass.

Strawberry Caprese Salad

IAIN BAGWELL
IAIN BAGWELL

We put a twist on traditional tomato-based Caprese salad with strawberries in place of the tomatoes and mini mozzarella balls instead of the usual large slices of the cheese. Serve it with baguette slices or crostinis for an easy appetizer.

Slow-Cooker Tomato Sauce

Alison Miksch
Alison Miksch

No homemade red sauce would be complete without a generous amount of fresh basil. Use it for all your favorite recipes from spaghetti and pizza to chicken parmesan.

Vegetable Soup with Basil Pesto

Hector Sanchez; Styling: Caroline M. Cunningham
Hector Sanchez; Styling: Caroline M. Cunningham

Cozy up with a warm bowl of this veggie soup that's topped with homemade basil pesto. For a leaner version, you can easily forgo the farfalle pasta.

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