These Are the 6 Best Winter Beers of All Time
These Are the 6 Best Winter Beers of All Time
Schmancy ski-town bars hawk mulled wine and spiced cider as ultimate winter warmers. Those drinks are fine, but the chefs we talked to said that no drink fortifies and replenishes better than a beer.
The right kind of beer, that is.
This is not the time for New England IPAs. This is not the time for pomegranate agave sours. This is not the time for a refreshing session.
Winter is the time for sturdy, solid beers that reinforce as they warm—that restock the calorie deficit acquired through snow shoveling (note: not snow blowing), cross-country skiing, and/or cutting through fresh powder.
So, which beer is the right kind of beer?
Here’s what the food experts we talked to crack open after a long day on the slopes.
They're best cracked after a day on the slopes.