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7 Vegetable-Driven Indian Dishes to Make All Summer

Mary-Frances Heck

May 4, 2018 at 12:29 AM

Romaine Salad with Cracked Olives and Salted-Lemon Yogurt

Peach and Cashew Biryani Salad

Caramelized Coconut Green Beans

Corn Chaat with Tomato-Tamarind Chutney

Grilled Greens with Popped Mustard Seeds and Ginger

Cracked New Potatoes with Fennel Raita

Lemon-Pickled Carrots and Beets

Denver chef Biju Thomas reimagines summer vegetables through the vibrant flavors and summer-kissed cooking of his native Kerala, India.

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