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What Are Some Of Your Good Tips For Cooking Meat And Fish, And What Are Things People Should Stop Doing?

BuzzFeed
1 min read

We've all made mistakes in the kitchen, and cooking meat and fish presents its own unique challenges. There are a lot of great tips about cooking meat that people are unaware of.

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For example, a good tip is to let your meat rest for 5-10 minutes after coming off the fire so that the juices can redistribute instead of cutting it immediately, which would drain the juices.

A picture of seasoned beat lying on a grill and then getting chopped
Food Network

A habit that people should avoid is pressing burger patties when they cook because it squeezes all the juice out.

A juicy burger patty on a grill
Food Network

Another good habit is to chop up chicken before cooking it so that it cooks faster and so it all cooks at the same time.

  Annick Vanderschelden Photograph / Getty Images
Annick Vanderschelden Photograph / Getty Images

Tell us good habits for cooking meat and fish, and also tell us bad habits that people should avoid. You could be featured in BuzzFeed post or video.

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