Louisville Burger Week: This downtown restaurant's burger features a runny, fried egg

In honor of Louisville Burger Week, Corner, 102 W. Main St., in downtown Louisville created the Sunrise Burger, made with a beef patty, sliced avocados, lettuce, tomato, mayo, and cheese. It's topped with a fried egg and served on a potato bun.

Corner opened in 2015 on the first floor of the Aloft Downtown Louisville hotel on Whiskey Row. The restaurant serving "flavors of Kentucky," as its motto goes, features spacious indoor seating with colorful artwork and games, as well as dog-friendly patio space.

Corner is also known for its cocktails, including a new espresso martini made with Old Forester.

Louisville Burger Week runs through Sunday, July 21, with more than 40 restaurants offering special $7 burgers, from fan-favorite staples to off-menu specialties, as the Courier Journal previously reported. It is presented by the Kentucky Beef Council.

Corner also changes up its menu often, with a different burger of the month.

The Courier Journal featured Corner's Sunrise Burger in the latest installment of our weekly Instagram video series, called "Best Thing I Ate This Week." You can follow along by visiting Instagram.com/courierjournal.

Reach food reporter Amanda Hancock at [email protected].

This article originally appeared on Louisville Courier Journal: Corner restaurant in downtown Louisville offers 'flavors of Kentucky'