The Most Popular Recipe in Every State, According to Google
You’re a mac and cheese diehard, but your old college roommate from Maryland is obsessed with crab dip. It turns out, where you live could inform your favorite food, according to our friends at Google Trends. Presenting the most popular recipe in every U.S. state, plus D.C. and Puerto Rico.
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Alabama: Broccoli Salad
Yes, there’s broccoli, but there’s also bacon and cheddar cheese.
Alaska: Halibut
Bake it with lemon and garlic.
Arizona: Spanish Rice
Psst: It pairs well with spicy food.
Arkansas: Potato Soup
Aka hash brown chowder.
California: Quinoa
Somehow, we aren’t surprised.
Colorado: Spaghetti Squash
We’re impressed.
Connecticut: Quiche
Pinkies out.
Delaware: Baked Salmon
Whoa, so healthy.
RELATED: 50 Salmon Recipes to Make For Breakfast, Lunch and Dinner
District of Columbia: Crab Cake
Pass the tartar sauce.
Florida: Ceviche
Yes, you can make it at home.
Georgia: Squash Casserole
Comfort food at its finest.
Hawaii: Shoyu Chicken
This sweet-and-salty boiled preparation is a local specialty.
Idaho: Crepes
A delicate matter.
Illinois: Italian Beef
You can totally make it in your slow cooker.
Indiana: Buckeyes
They’re impossible to resist.
Iowa: Hamburgers
Calling all grill masters.
Kansas: Meatballs
We dig the sticky-sweet sauce.
Kentucky: Vegetable Soup
One thousand times better than what you get in a can.
Louisiana: Gumbo
Cook it low and slow.
Maine: Apple Pie
Now that’s what we’re talking about.
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Maryland: Crab Dip
Candidates should be hot and cheesy.
Massachusetts: Haddock
The possibilities are endless.
Michigan: Goulash
Hint: It has nothing to do with rain boots.
Minnesota: Sloppy Joe
Excellent choice.
Mississippi: Taco Soup
The more cheese, the better.
Missouri: Hamburgers
Peanut butter > ketchup. (If you know, you know.)
Montana: Chili
Preferably, like, extra spicy.
Nebraska: Taco Seasoning
Go big red.
Nevada: Chicken Adobo
Coconut milk isn’t mandatory but highly recommended.
New Hampshire: Apple Crisp
Admit it: You just felt a little nostalgic.
New Jersey: Flounder
TBH, we’re surprised.
New Mexico: Pozole
Find hominy in the canned goods aisle of the grocery store.
New York: Chicken cutlet
Practical, just like you.
North Carolina: Snow Cream
Delightfully niche.
North Dakota: Hamburgers
Pile the toppings high.
Ohio: Sausage Gravy
It’s the taste that counts.
Oklahoma: Hamburger Meat
Onions are a must.
Oregon: Teriyaki Sauce
From scratch? Excellent idea.
Pennsylvania: Asparagus
Farm-fresh, if possible.
Rhode Island: Chicken Parm
We can get behind this.
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South Carolina: Chicken Bog
The secret’s out.
South Dakota: Hamburgers
Gotta love a lean bison patty.
Tennessee: Hash Brown Casserole
Now is not the time to mess around.
Texas: Tortilla Soup
BRB, moving to Texas.
Utah: Zucchini Bread
Fresh out of the oven, preferably.
Vermont: Waffles
All that maple syrup isn’t going to eat itself.
Virginia: Salmon Cake
Do as the Virginians do: sprinkle on the Old Bay and lemon juice.
Washington: Pork Chops
Cue the white tablecloths.
West Virginia: Meatloaf
An oldie but a goodie.
Wisconsin: Meatloaf
Cheeseheads, unite.
RELATED: Mini Bacon-Wrapped Meatloaf
Wyoming: Banana bread
Toppings are a must.
Puerto Rico: Receta de Tembleque
This light-as-air coconut pudding is a must-try.