It seems almost counterintuitive that a freshly baked cake, like the Citrus Mousse Cake shown here, deserves its very own serving plate, otherwise known as a cake stand or cake pedestal. But there's a practical reason why you should display your carefully created confection on something beautiful that elicits oohs and aahs when you set it on the table—a unique serving dish announces that it's time for dessert, and if you invest in something of heirloom quality, it's a piece that can be passed down to the budding bakers in your family one day in the far-off future.
If you've been placing your cakes on everyday dinnerware or flimsy paper plates, we're here to demonstrate that there's a much better solution available. Consider a colorful glass cake stand with a sweet retro vibe reminiscent of the 1950s, a sophisticated sustainable style made from reclaimed wood and galvanized steel, or a cabbage-motif ceramic cake stand from an iconic Portuguese ceramics producer. You could go all out with a pedestal that's truly suitable for framing, like a handmade decoupage stand, handcrafted to order by artisans. And if you'd rather not fuss with wrapping the remains of your cake, then a cake stand that comes with its own cover—say, a shiny cast-aluminum variation with a glass cloche—is just the thing.
Whether whimsical or practical, old-fashioned or sleekly modern, this elevated perch is undoubtedly the perfect way to show off your labor of love, like an angel food cake, Bundt cake, or most any type of cake. Still, there's no need to limit yourself. Desserts like blueberry pie, carrot cake cupcakes, and even babka certainly deserve to take the stand.