White Chocolate Raspberry Bundt Cake You Can Pair With a Glass of Sparkling Wine for Brunch
Trader Joe’s regularly features awesome products on its blog, and it has an amazing way of talking them up that makes you want to grab your wallet and hightail it to TJ’s in an instant. The latest: the description for its new Raspberry & White Chocolate Bundt Cake.
Trader Joe’s recently featured the cake in a post and, wow, it sounds beyond delicious. I’m just going to let TJ’s take it from here: “This is a dense, super-moist sour cream vanilla Bundt Cake infused with real, ripe raspberries and pieces of white chocolate throughout.”
Please note the cake doesn’t have frosting, but that’s cool because it’s “hand-topped with coarse sugar” and “drizzled with a tasty, white confectioner’s glaze.” TJ’s also says their cake is “a sight to behold, with a flavor to savor.”
The post then proved just why everyone loves Trader Joe’s so much. In addition to suggesting you can have it with a mug of hot chocolate on a cold day or with coffee or tea after dinner, TJ’s said you could also “serve it with sparkling wine at a brunch.” YES. Yes. That option!
The cake is no slouch in the size department either—it’s 30 ounces, which Trader Joe’s says is “enough for about 16 satisfying slices.” (Or eight super-satisfying slices, if you want to get technical.) Oh, and it’s just $7.99 in from the bakery section.
Well, I know what I'm having for breakfast tomorrow.
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